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All About Mangos Mobile Beverage Co.

Mangos started as something fun to do in 2016, I had relatives coming in for the holidays and after coming home from the beach, I was on a daiquiri kick. I took out my blender and began to create daiquiris – which was perfect for our family that was coming in for Thanksgiving. 
The popularity amongst family grew quick with my frozen drinks, and soon they were highly requested by friends of family.  I noticed quickly that my recipe stood out from the traditional daiquiris you would find.. Mangos started off as frozen drinks with a twist!  My bartending skills came from crafting my own drinks for friends and family, soon after officially becoming certified, my skills sharpened and I begin to create sangrias, and cocktails that would make your taste buds dance. My goal with Mangos was to create an experience that I would want to have when entertaining or enjoying a night out with friends. I had a great support system that allowed me take Mangos Mobile! 
The ultimate goal with Mangos was to set ourselves apart from the competition and do something that would make our customers remember us.  As Mangos Mobile Bar grew in popularity- and took on the tile as pre-game party experts from our new and repeat customers., each year our team has expanded and we’re able to keep up with the trends to meet the needs of customers. A special quality that sets Mangos Mobile Bartending apart is our attention to detail. The quality of the work and level of service truly is proof of the passion that myself and my team has for creating an experience. 
I enjoy meeting new people, entertaining and creating memories for your event, that your guest will always remember. 
I look forward to connecting with you about your next event.

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